- Contact Person : Mr. Tang Samuel
- Company Name : Dongguan Promivision Packaging Manufactory
- Tel : 86-769-88128391
- Fax : 86-769-88128381
- Address : Guangdong,Dongguan,Chajiao Industrial Estate,Zhongtang Town,Dongguan City,Guangdong,China
- Country/Region : China
- Zip : 523231
Vacuum Skin Packaging Machine for food/shrimp/meat/fish
Dongguan Promivision Packaging Manufactory specializes in a full range of vacuum skin packaging machines, skin packaging film, surlyn film, skin pack boards with 14 years expertise. We have highly talented mechanical engineers who are experienced in skin packaging field for decades. All the manufacturing processes are placed under stringent control and close supervision. Dually responsive to customers actual requirements, great improvements and innovations have been made by our team to continuously refine machine design and enhance machine performance, thus enabling us to deliver machines with high quality, high performance, low break down ratio, so as to satisfy our customers world-wide. Our skin packaging machines are CE certified.
PROMIVISION®, The Leading Excellence In Vacuum Skin Packaging
Vacuum skin packaging machine for food/shrimps/ fish/ meat
Model No. PF-7520
Specifications:
Vacuum chamber size | L 710 X W 500 X H 90mm |
Film Width Applied | 760mm |
Heater | 6KW |
Vacuum Pump | 100 cubic meters/min. ( Bosch Vacuum Pump Model No. 100) |
Power | 380V 3PH 50/60HZ |
Machine Size | L 710 X W 750 X H1050 mm |
Vacuum Skin Packaging for Food is an innovative method through which under the condition of vacuum the product is skintightly packaged in-between a upper layer of film and a backing tray (or board or film), offering dual functions as skintight visual display package and freshness preserving via vacuum sealing.
1. Skintight vacuum package can prevent product water element evaporization and shrinkage, so as to preserve its original product tenderness, aroma, color and flavor.
2. High-barrier vacuum skin packaging film can barrier oxygen and contain bacteria breeding. It can prevent the fat from oxidation and discoloring, so as to achieve a longer shelf life.
3. After vacuum packaging and freezing storage, the cooked meat can taste more tender and juicy.
4. It can prevent ice crystal built-up and desiccation due to freezer burn while being refrigerated.
5. It can do combined package which the consumer can partially open to eat the desired part of the product then return the remained package to refrigerator for later use for more convenience.
6. Highly clear vacuum skin pack film offers a visual display package which is more attractive and can evoke purchase desire.
Skin Packaging Aesthetics Interpreted by Promivision:
Vacuum Skin Packaging Machine for food/shrimp/meat/fish